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Sourdough Sandwich Bread
Exclusive Design • Artisanal Baking • Pásele

Sourdough Sandwich Bread

The same flavor of our sourdough loaf, now in sandwich bread format: soft, artisanal and perfect for sandwiches. Made with sourdough and slow fermentation, no preservatives or artificial ingredients. Weight: 1.2 kg of dough before baking. Yields approximately 23–25 slices. All our loaves are delivered sliced.

Large loaf 950 g

Natural fermentation +24h

$15.00
Description↓

The same flavor of our sourdough loaf, now in sandwich bread format: soft, artisanal and perfect for sandwiches. Made with sourdough and slow fermentation, no preservatives or artificial ingredients. Weight: 1.2 kg of dough before baking. Yields approximately 23–25 slices. All our loaves are delivered sliced.

Star Ingredients

Allergens: wheat.

Allergens↓

Important health information:

Contains gluten (wheat). Our products are made in an artisanal kitchen that also processes walnuts, peanuts, almonds, and seeds. If you have a severe allergy, please contact us via WhatsApp before placing your order.

Care & Storage↓
Room Temp.3 days in an airtight container.
Refrigerated7 days. Warm up before eating.
FrozenUp to 2 months. Slice before freezing.
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